Grocery

Tenuta Marmorelle Gluten Free Conchiglioni (Large Shells) 500g

Gluten free dried pasta made from maize and rice flour.

10 gluten free waffle ice cream cones made from chickpea & potato flour

Expertly crafted by the Mennucci family, masters of pasta since 1877, in Lucca, Tuscany. Gluten free dried pasta made from corn flour, rice flour, potato starch and quinoa flour.

Expertly crafted by the Mennucci family in Lucca, Tuscany. Rice shaped pieces of gluten free pasta shaped using number 87 bronze die for a traditional rough texture, perfect for soups and salads.

Expertly crafted by the Mennucci family in Lucca, Tuscany. Gluten free dried pasta made from corn flour, rice flour, potato starch and quinoa flour.

Gluten Free Mafaldine Dried Pasta

Delightfully crunchy gluten free waffle cones. Crafted without gluten, these cones have a golden brown hue and a satisfying snap that makes the perfect pair for your favourite ice-cream

Gluten-Free Katsu Meal Kit with sticky white rice

Dairy free, organic hot chocolate drink with dark chocolate flakes

Crêpe Dosa Batter Just Like Home. Born from a mother’s recipe and honored by culinary award panels, our Crêpe Dosa Batter brings the soul of authentic South Indian cooking to your kitchen made fresh right here in the UK. Inspired by generations of tradition and stone-ground the ancient way, every batch is naturally fermented to deliver that perfect golden crisp and airy texture you remember from home. 100% Natural. No Preservatives. Gluten Free. Plant Based. This isn’t just batter — it’s Amma’s recipe, crafted with love and recognized for excellence. Taste the batter. Feel the difference.

Vegan Hazelnut Choc Flavour Spread. A delicious new Vegan recipe, launched as an alternative to standard chocolate spread & produced on a dedicated milk free line hence carries no PAL for this allergen.

Gluten and milk free pancake shaker. Simply add milk or your milk alternative of choice, shake and cook in batches for deliciously sweet pancakes.

Gluten free waffle cones made from chickpea flour and potato flour

Deliciously light & crunchy organic gluten-free quinoa crispbread

Blackthorn sea salt flatbreads

Vegan Strawberry Jelly Crystals. Gelatine free, no artificial ingredients and quick-set. Made with natural strawberry flavours.

Sticky & rich with warming red chilli & ginger. Perfect for a veggie stir-fry and noodles

Organic gluten-free veggie crispbread

Stirred with love this homemade Seville Orange Marmalade is made with just three simple ingredients: Seville Oranges, Sugar, Water

Gluten and milk free Tikka Masala curry sauce with tomatoes, onions and creamed coconut

Red Pesto made with sundried tomato, basil, tofu and pine nuts.

Gluten free dried macaroni pasta made from maize flour and rice flour.

Recipe meal kit containing a mildly spiced katsu curry sauce, gluten free panko breadcrumbs and a sachet of maize starch batter mix. All the authentic flavour, without the allergens

Gluten free dried fusilli pasta made from maize flour and rice flour.

Gluten free dried spaghetti pasta made from maize flour and rice flour

Gluten Free Pizza Base

Chocolate hazelnut flavoured spread

Pure Vanilla Extract

Pure Vanilla Extract

An easy to make chocolate brownie mix that promises a rich, chocolatey experience without the gluten. Each batch is crafted with responsibly sourced fine cocoa and chocolate made in the UK, ensuring deep, velvety brownies every time.

Each oval base is hand-stretched, slow-fermented, and pre-baked for perfect convenience. Made with a carefully balanced blend of rice sourdough, quinoa flour, and plant fibres, it bakes to a golden, crisp exterior with a soft, airy center — light, fragrant, and easy to digest.

Red pesto with tomato paste, sun-dried tomatoes red pepper and basil

Light & crispy gluten free crackers made with oat, rice and maize flour. Perfect for topping.

Gluten and egg free pasta made with cornflour and rice flour

Gluten, milk and egg free tomato sauce with herbs for a a pasta bake

Organic gluten-free chestnut crispbread

Recipe meal kit including gluten free tortillas, smoky chipotle salsa and fajita spice mix.

2 individually wrapped pizza bases made with sourdough. Gluten, wheat & lactose free.

Gluten free dried penne pasta made from maize flour and rice flour.

A gluten & milk free white sauce for making Lasagne and more.

Gluten free dried tagliatelle pasta made from maize flour and rice flour.

A mildly spiced gluten & milk free Korma sauce. Delicately spiced and blended with coconut for a smooth, fragrant flavour.

A stir fry sauce made with red kidney beans and mixed spices. Authentic flavour, without the allergens.

A rich gluten & milk free tomato sauce withcoconut, onion & basil.

Pure Vanilla Extract

Deliciously cheesy and crunchy potato-based crackers made with gouda cheese. They’re perfect served alongside your favourite chutney and cheeses. 

A fresh modern take on Tahin Pekmez (cleaner, smoother, more spoonable); a timeless Mediterranean classic made from two, instantly gettable ingredients, slow-cooked grape molasses and nutty-flavoured tahini - a healthier living spread inspired by E.Mediterranean living

Gluten free pasta made with cornflour and rice flour

Gravy granules for beef

Smooth creamy egg free alternative to classic mayo

Egg free dressing with rapeseed oil and mustard flour

Organic gluten-free chickpea crispbread

Green Pesto made with basil, tofu & cashew nuts.

Gluten free dried lasagne sheets made from maize flour and rice flour.

Gluten free cream crackers made with oat, maize and rice flour.

Stir fry sauce made with black turtle beans, garlic and chilli. Authentic flavour, without the allergens.

Recipe meal kit containing a sweet and sour sauce, gluten free panko breadcrumbs and a sachet of maize starch batter mix. All the authentic flavour, without the allergens

Dark cooking chocolate, melts with ease, perfect for mousses & more.

Dark chocolate chips made for baking. Perfect for brownies, cookies and more.

Egg free salad cream

Pure Vanilla Extract

Vanilla flavour custard powder

Gluten free dried sage and onion stuffing mix

Deliciously light & crunchy, organic gluten-free lentil crispbread